Basil Fizz – Chuckanut Bay Distillery
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Wheat Vodka

Basil Fizz

5 Basil leaves

1/4 oz. Simple Syrup

1/2 oz. Lime juice

1 1/2 oz. Chuckanut Bay Vodka

Seltzer water

 

In a stirring glass, muddle basil leaves.

Mix in lime juice, simple syrup and vodka, stir until combined.

Strain into a cocktail glass over ice and top with seltzer.

Garnish with basil leaves. 

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